Egg Face Mask Recipes

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Spring is coming, and this means that spring avitaminosis is coming. During this period, the body, and especially the skin, lacks the majority of vitamins, the lack or lack of which leads to dry skin and its rapid aging. Masks for the face with the use of eggs - the perfect way out of this situation! This is mainly not a costly and very effective method of eliminating skin defects.

The benefits of egg face masks

Egg - ideal for home manipulations in cosmetology. The use of chicken eggs will improve your skin with a whole supply of nutrients and trace elements that are useful not only for breakfast, but also for the appearance of your face.

Protein - tightens the skin, contributes to the narrowing of pores, and also eliminates the epidermis from excess fat. The use of protein whitens great, and protonizes the skin of the face.

Yolk very nutritious, it perfectly softens and moisturizes the skin. The composition of the yolk includes components that prevent moisture loss, as well as peeling of the skin. Yolk masks are most commonly used for oily skin types.

Egg masks are widely used by young girls and women of all ages. They can save very young beauties from a typical problem - black dots and acne, and older women will give the tool elasticity and deliver from the primarywrinkles.

Who is recommended egg mask?

All girls and women strive to transform their appearance. When making an egg face mask, remember that every remedy has contraindications. We must choose an effective remedy, and not try to harm our skin.

Egg masks are recommended for use if:

  • If you have dry skin that requires moisturizing;
  • Black spots and pimples;
  • Lack of vitamins in the skin;
  • For skin tone of the face.

It is not recommended to use egg masks for the face if you have:

  • Inflammation and swelling of the skin;
  • Too tight hairline;
  • Undamaged scars or scars on the skin of the face;
  • It is not advisable to use the funds for those who have dilated vessels.

You should use a mask if you know your skin type.

Homemade Egg Face Mask Recipes

You can get an effective cosmetic treatment by combining products that are widely used in households. Mainly among the components of the home face masks are:

  • Chicken or quail eggs;
  • Honey;
  • Lemon (lemon juice);
  • Flour;
  • Vegetable or olive oil;
  • Green and black tea;
  • Sour cream and dairy products;
  • Aloe.

From wrinkles

Anti-wrinkle mask of chicken eggs and honeyconsidered one of the most effective. Before you start using it, you should wash your face with thermal water to clean your skin from unnecessary impurities.

If you have a capillary mesh on your face, then you should not make such a mask.

Ingredients: chicken egg yolk and honey. The mask preparation method is quite simple:

  • Take 1 egg yolk, mix with honey in a proportion of 1/2;
  • The prepared mixture is applied to the previously cleansed skin of the face, leave for 15 minutes;
  • Wash off the mass with warm water;
  • Enjoy the effect.

From black dots

Egg mask for the black dots at home - a very effective means of getting rid of points, having a huge amount of positive feedback. In the manufacture of masks use egg white, paper towels or napkins.

Cooking method:

  • If possible, carefully separate the white from the yolk;
  • Whisk the protein thoroughly;
  • Cut paper towels or napkins into small pieces;
  • Take a brush and apply a thin layer of the mixture on the areas you want to face. Wash the brush before starting the procedure so that no particles of the previous masks are left on it;
  • Glue the paper pieces onto the plastered layers;
  • Wait until the mask is completely dry, then remove it with a sharp movement.

After such a procedure, it is advisable not to use decorative cosmetics and not go out for two hours. In order to get the best effect, such a mask should be performed once a week.

For dry skin

Mask of yolk and vegetable oil for the face necessary for dry skin types suffering from dehydration. In its manufacture uses the following ingredients:

  • Chicken Yolk;
  • Vegetable oil;
  • Lemon.

Cooking method:

  • Mix 1 yolk of fresh chicken egg with vegetable oil;
  • Add 1 teaspoon of lemon juice;
  • Apply the mask on the skin, leave for 15-20 minutes;
  • Wash off with warm water.

Repeat the procedure 2 times a week to achieve the best result. It is recommended to apply to girls with dry skin type, which have particularly enlarged pores.

Egg white face mask for dry skin - Another mask that is needed to moisturize dry skin. After 2-3 procedures you will see a stunning result!

Ingredients Required:

  • Egg white;
  • Lemon;
  • Glycerol;
  • Vegetable oil.

Well beat one egg white. Add 10 drops of lemon juice, glycerin, and vegetable oil. Apply the consistency to the skin of the face, leave for 10-15 minutes. Wash off with warm water.

Repeat the procedure every week for best results.

For oily skin

Applying a mask based on lemon juice and tea will relieve the skin of excess fat, and will give a healthy look. The main ingredients are 1 chicken egg, half a lemon, strong brewed tea.

Cooking method:

  •  Whip the protein until foam;
  • Gradually add ½ teaspoon of lemon juice to the whipped protein;
  • Apply layer by layer mask on the face. It should be 2-3 layers. Each new layer should be applied every 3-5 minutes;
  • Remove the mask with a cotton pad dipped in strong brewed tea.

This method perfectly pores and removes excess fat from them. It is recommended to perform this procedure weekly.

For normal skin

Egg mask for normal skin promotes toning of the skin. Such a mask will visibly refresh your face and give it a healthy shine. You will need 1 chicken egg and moisturizing (fatty) cream.

Mask cooking recipe:

  • The yolk with protein must be shaken up;
  • Apply the mixture to cleansed, pre-lubricated fat cream or tonic skin;
  • Keep the mask on the face for 15-20 minutes.
  • Wash the mask with cold water.

Nourishing mask

Toning mask for the face based on juice, sour cream and vegetable oil, suitable for all skin types. To make it necessary Ingredients:

  • Egg white;
  • Any juice (berry, fruit, vegetable);
  • Vegetable oil;
  • Sour cream.

Cooking method:

  • In the egg yolk, add 1 tsp. berry, fruit or vegetable juice (mainly used cucumber juice);
  • 1 teaspoon of vegetable oil and mix with 1 teaspoon of sour cream (add sour cream at the very least);
  • Apply mask to face. Leave for 20 minutes;
  • Wash off with warm water.

Rules for applying egg masks

Putting a mask on the face, we want the skin to absorb the maximum of useful substances and trace elements, hoping to get the desired result in the shortest possible time. However, in the pursuit of beauty, we lose sight of the rules that should be remembered when applying masks to the face.

Rule one: stick to the course. Applying a mask to the face requires a mandatory course. One procedure results can be achieved, but it will be short and almost imperceptible. The average course of egg masks is 4-8 times a month.

Rule two: cleaning the skin.Before carrying out such a procedure, it is necessary not only to wash the face, but also to remove all sorts of dirt then. The following methods are suitable for cleansing the skin:

  • Steam bath;
  • Peeling;
  • Hot compress.

If you choose a peeling method, it should be carried out an hour before applying the egg mask. The remaining methods can be applied shortly before the procedure.

Rule three: restricted areas.This rule is the most important. It concerns the bypass of prohibited zones. It must be remembered that it is impossible to injure especially delicate and most sensitive areas of the skin of the face. These include the skin around the eyes and around the lips. Failure to comply with this rule can lead to unpredictable consequences, such as burning, dry skin, manifestations of allergic reactions.

Rule Four: Sterility.Decide in advance what tool you will put a mask on your face and take care of its cleanliness. If it is a brush, clean it thoroughly after each use. Wash your hands well if you are going to apply an egg mask with your hands. Otherwise, your work may be in vain.

Rule Five: accuracy.Try to gently and evenly apply the mask to your face. Go around forbidden areas of the face in order not to provoke negative reactions of the epidermis. Removing the mask from the face, do it in smooth movements, without stretching the skin.

After removing the egg mask, wipe your face with various decoctions, tonic, medicinal herbs. This procedure should be carried out with cotton pads, or gauze to avoid contaminating particles on the skin.

Rule Six: Relax.Relax to enhance the effect of the mask. Avoid excessive activity. The ideal outcome would be taking a bath after applying the mask. Read, relax on the couch or just lie down in silence.

It is important to remember that when trying a new mask, you must know the methods of its manufacture, the specific composition and methods of application. This knowledge will make home procedures pleasant and productive.

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